Associations of cereal grains intake with cardiovascular disease and mortality across 21 countries in prospective urban and rural epidemiology study

Objective. To evaluate the association between intakes of refined grains, whole grains, and white rice with cardiovascular disease, total mortality, blood lipids, and blood pressure in the Prospective Urban and Rural Epidemiology (PURE) study. Design. Prospective cohort study. Setting PURE study in...

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Institution:Universidad EIA
Main Authors: Dehghan, Mahshid, Raj, John Michael, Thomas, Tinku, Rangarajan, Sumathy, Jenkins, David, Mony, Prem, Mohan, Viswanathan, Lear, Scott A., Avezum, Alvaro, Lopez-Jaramillo, Patricio, Rosengren, Annika, Lanas, Fernando, AlHabib, Khalid F., Dans, Antonio, Keskinler, Mirac Vural, Puoane, Thandi, Soman, Biju, Wei, Li, Zatonska, Katarzyna, Diaz, Rafael, Ismail, Noorhassim, Chifamba, Jephat, Kelishadi, Roya, Yusufali, Afzalhussein, Khatib, Rasha, Xiaoyun, Liu, Bo, Hu, Iqbal, Romaina, Yusuf, Rita, Yeates, Karen, Teo, Koon, Yusuf, Salim, Masira
Format: Artículo de revista
Language:English
Published: BMJ 2021-02-03
Online Access:https://repositorio.udes.edu.co/handle/001/6031
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recordtype dspace
spelling Dehghan, Mahshid
Raj, John Michael
Thomas, Tinku
Rangarajan, Sumathy
Jenkins, David
Mony, Prem
Mohan, Viswanathan
Lear, Scott A.
Avezum, Alvaro
Lopez-Jaramillo, Patricio
Rosengren, Annika
Lanas, Fernando
AlHabib, Khalid F.
Dans, Antonio
Keskinler, Mirac Vural
Puoane, Thandi
Soman, Biju
Wei, Li
Zatonska, Katarzyna
Diaz, Rafael
Ismail, Noorhassim
Chifamba, Jephat
Kelishadi, Roya
Yusufali, Afzalhussein
Khatib, Rasha
Xiaoyun, Liu
Bo, Hu
Iqbal, Romaina
Yusuf, Rita
Yeates, Karen
Teo, Koon
Yusuf, Salim
Masira
2022-02-17T15:58:44Z
2022-02-17T15:58:44Z
2021-02-03
Digital
Objective. To evaluate the association between intakes of refined grains, whole grains, and white rice with cardiovascular disease, total mortality, blood lipids, and blood pressure in the Prospective Urban and Rural Epidemiology (PURE) study. Design. Prospective cohort study. Setting PURE study in 21 countries. Participants 148858 participants with median follow-up of 9.5 years. Exposures Country specific validated food frequency questionnaires were used to assess intakes of refined grains, whole grains, and white rice. Main outcome measure Composite of mortality or major cardiovascular events (defined as death from cardiovascular causes, nonfatal myocardial infarction, stroke, or heart failure). Hazard ratios were estimated for associations of grain intakes with mortality, major cardiovascular events, and their composite by using multivariable Cox frailty models with random intercepts to account for clustering by centre. Results Analyses were based on 137130 participants after exclusion of those with baseline cardiovascular disease. During follow-up, 9.2% (n=12668) of these participants had a composite outcome event. The highest category of intake of refined grains (≥350 g/day or about 7 servings/day) was associated with higher risk of total mortality (hazard ratio 1.27, 95% confidence interval 1.11 to 1.46; P for trend=0.004), major cardiovascular disease events (1.33, 1.16 to 1.52; P for trend<0.001), and their composite (1.28, 1.15 to 1.42; P for trend<0.001) compared with the lowest category of intake (<50 g/day). Higher intakes of refined grains were associated with higher systolic blood pressure. No significant associations were found between intakes of whole grains or white rice and health outcomes. Conclusion High intake of refined grains was associated with higher risk of mortality and major cardiovascular disease events. Globally, lower consumption of refined grains should be considered.
Ciencias Médicas y de la Salud
16 p
application/pdf
http://dx.doi.org/10.1136/bmj.m4948
https://repositorio.udes.edu.co/handle/001/6031
eng
BMJ
Reino Unido
16
4948
1
BMJ 2021;372:m4948
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Copyrights The Authors, BMJ, 2021
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https://www.bmj.com/content/bmj/372/bmj.m4948.full.pdf
Associations of cereal grains intake with cardiovascular disease and mortality across 21 countries in prospective urban and rural epidemiology study
Prospective cohort study
Artículo de revista
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institution Universidad EIA
collection d_repositorio.udes.edu.co-DSPACE
title Associations of cereal grains intake with cardiovascular disease and mortality across 21 countries in prospective urban and rural epidemiology study
spellingShingle Associations of cereal grains intake with cardiovascular disease and mortality across 21 countries in prospective urban and rural epidemiology study
Dehghan, Mahshid
Raj, John Michael
Thomas, Tinku
Rangarajan, Sumathy
Jenkins, David
Mony, Prem
Mohan, Viswanathan
Lear, Scott A.
Avezum, Alvaro
Lopez-Jaramillo, Patricio
Rosengren, Annika
Lanas, Fernando
AlHabib, Khalid F.
Dans, Antonio
Keskinler, Mirac Vural
Puoane, Thandi
Soman, Biju
Wei, Li
Zatonska, Katarzyna
Diaz, Rafael
Ismail, Noorhassim
Chifamba, Jephat
Kelishadi, Roya
Yusufali, Afzalhussein
Khatib, Rasha
Xiaoyun, Liu
Bo, Hu
Iqbal, Romaina
Yusuf, Rita
Yeates, Karen
Teo, Koon
Yusuf, Salim
Dehghan, Mahshid
Raj, John Michael
Thomas, Tinku
Rangarajan, Sumathy
Jenkins, David
Mony, Prem
Mohan, Viswanathan
Lear, Scott A.
Avezum, Alvaro
Lopez-Jaramillo, Patricio
Rosengren, Annika
Lanas, Fernando
AlHabib, Khalid F.
Dans, Antonio
Keskinler, Mirac Vural
Puoane, Thandi
Soman, Biju
Wei, Li
Zatonska, Katarzyna
Diaz, Rafael
Ismail, Noorhassim
Chifamba, Jephat
Kelishadi, Roya
Yusufali, Afzalhussein
Khatib, Rasha
Xiaoyun, Liu
Bo, Hu
Iqbal, Romaina
Yusuf, Rita
Yeates, Karen
Teo, Koon
Yusuf, Salim
Masira
title_short Associations of cereal grains intake with cardiovascular disease and mortality across 21 countries in prospective urban and rural epidemiology study
title_full Associations of cereal grains intake with cardiovascular disease and mortality across 21 countries in prospective urban and rural epidemiology study
title_fullStr Associations of cereal grains intake with cardiovascular disease and mortality across 21 countries in prospective urban and rural epidemiology study
title_full_unstemmed Associations of cereal grains intake with cardiovascular disease and mortality across 21 countries in prospective urban and rural epidemiology study
title_sort associations of cereal grains intake with cardiovascular disease and mortality across 21 countries in prospective urban and rural epidemiology study
author Dehghan, Mahshid
Raj, John Michael
Thomas, Tinku
Rangarajan, Sumathy
Jenkins, David
Mony, Prem
Mohan, Viswanathan
Lear, Scott A.
Avezum, Alvaro
Lopez-Jaramillo, Patricio
Rosengren, Annika
Lanas, Fernando
AlHabib, Khalid F.
Dans, Antonio
Keskinler, Mirac Vural
Puoane, Thandi
Soman, Biju
Wei, Li
Zatonska, Katarzyna
Diaz, Rafael
Ismail, Noorhassim
Chifamba, Jephat
Kelishadi, Roya
Yusufali, Afzalhussein
Khatib, Rasha
Xiaoyun, Liu
Bo, Hu
Iqbal, Romaina
Yusuf, Rita
Yeates, Karen
Teo, Koon
Yusuf, Salim
Dehghan, Mahshid
Raj, John Michael
Thomas, Tinku
Rangarajan, Sumathy
Jenkins, David
Mony, Prem
Mohan, Viswanathan
Lear, Scott A.
Avezum, Alvaro
Lopez-Jaramillo, Patricio
Rosengren, Annika
Lanas, Fernando
AlHabib, Khalid F.
Dans, Antonio
Keskinler, Mirac Vural
Puoane, Thandi
Soman, Biju
Wei, Li
Zatonska, Katarzyna
Diaz, Rafael
Ismail, Noorhassim
Chifamba, Jephat
Kelishadi, Roya
Yusufali, Afzalhussein
Khatib, Rasha
Xiaoyun, Liu
Bo, Hu
Iqbal, Romaina
Yusuf, Rita
Yeates, Karen
Teo, Koon
Yusuf, Salim
Masira
author_facet Dehghan, Mahshid
Raj, John Michael
Thomas, Tinku
Rangarajan, Sumathy
Jenkins, David
Mony, Prem
Mohan, Viswanathan
Lear, Scott A.
Avezum, Alvaro
Lopez-Jaramillo, Patricio
Rosengren, Annika
Lanas, Fernando
AlHabib, Khalid F.
Dans, Antonio
Keskinler, Mirac Vural
Puoane, Thandi
Soman, Biju
Wei, Li
Zatonska, Katarzyna
Diaz, Rafael
Ismail, Noorhassim
Chifamba, Jephat
Kelishadi, Roya
Yusufali, Afzalhussein
Khatib, Rasha
Xiaoyun, Liu
Bo, Hu
Iqbal, Romaina
Yusuf, Rita
Yeates, Karen
Teo, Koon
Yusuf, Salim
Dehghan, Mahshid
Raj, John Michael
Thomas, Tinku
Rangarajan, Sumathy
Jenkins, David
Mony, Prem
Mohan, Viswanathan
Lear, Scott A.
Avezum, Alvaro
Lopez-Jaramillo, Patricio
Rosengren, Annika
Lanas, Fernando
AlHabib, Khalid F.
Dans, Antonio
Keskinler, Mirac Vural
Puoane, Thandi
Soman, Biju
Wei, Li
Zatonska, Katarzyna
Diaz, Rafael
Ismail, Noorhassim
Chifamba, Jephat
Kelishadi, Roya
Yusufali, Afzalhussein
Khatib, Rasha
Xiaoyun, Liu
Bo, Hu
Iqbal, Romaina
Yusuf, Rita
Yeates, Karen
Teo, Koon
Yusuf, Salim
Masira
building Repositorio digital
publishDate 2021-02-03
language English
publisher BMJ
physical 16 p
format Artículo de revista
title_alt Prospective cohort study
description Objective. To evaluate the association between intakes of refined grains, whole grains, and white rice with cardiovascular disease, total mortality, blood lipids, and blood pressure in the Prospective Urban and Rural Epidemiology (PURE) study. Design. Prospective cohort study. Setting PURE study in 21 countries. Participants 148858 participants with median follow-up of 9.5 years. Exposures Country specific validated food frequency questionnaires were used to assess intakes of refined grains, whole grains, and white rice. Main outcome measure Composite of mortality or major cardiovascular events (defined as death from cardiovascular causes, nonfatal myocardial infarction, stroke, or heart failure). Hazard ratios were estimated for associations of grain intakes with mortality, major cardiovascular events, and their composite by using multivariable Cox frailty models with random intercepts to account for clustering by centre. Results Analyses were based on 137130 participants after exclusion of those with baseline cardiovascular disease. During follow-up, 9.2% (n=12668) of these participants had a composite outcome event. The highest category of intake of refined grains (≥350 g/day or about 7 servings/day) was associated with higher risk of total mortality (hazard ratio 1.27, 95% confidence interval 1.11 to 1.46; P for trend=0.004), major cardiovascular disease events (1.33, 1.16 to 1.52; P for trend<0.001), and their composite (1.28, 1.15 to 1.42; P for trend<0.001) compared with the lowest category of intake (<50 g/day). Higher intakes of refined grains were associated with higher systolic blood pressure. No significant associations were found between intakes of whole grains or white rice and health outcomes. Conclusion High intake of refined grains was associated with higher risk of mortality and major cardiovascular disease events. Globally, lower consumption of refined grains should be considered.
url https://repositorio.udes.edu.co/handle/001/6031
url_str_mv https://repositorio.udes.edu.co/handle/001/6031
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