Comportamiento de los parámetros fisicoquímicos y fisiológicos de la pera variedad triunfo de Viena [Pyrus communis, (L). Burn], para identificar las condiciones óptimas de cosecha
This investigation had as mean goal got the physicochemical and physiological parameters of pear ev. Triunfo de Viena (Pyrus communis L.) about its seven states of maturity, stored at a temperature of 18,8 °C, and at relative humidity of 52.2% improving in the agroindustrial extension of investigati...
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| Institution: | UPTC - Universidad Pedagógica y Tecnológica de Colombia |
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| Main Authors: | , |
| Format: | Trabajo de grado - Pregrado |
| Language: | Español |
| Published: |
Universidad Pedagógica y Tecnológica de Colombia
2015
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| Subjects: | |
| Online Access: | https://repositorio.uptc.edu.co/handle/001/2046 |
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