Residuos de plaguicidas organofosforados en la cadena productiva del brócoli (Brassica oleracea L. var. italica) y coliflor (Brassica oleracea L. var. botrytis) en Colombia: aproximación a un perfil de riesgo

Crucifers are affected by phytosanitary problems, derived during the use of pesticides as a management strategy. Scientific and technical information on the presence of residues of organophosphorus pesticides in foods was compiled, along with the associated health effects. The production chain for b...

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Bibliographic Details
Institution:UPTC - Universidad Pedagógica y Tecnológica de Colombia
Main Authors: Rey Rodríguez, Javier Francisco, Otálvaro Alvarez, Angela María, Chaparro González, María Patricia, Prieto Contreras, Lena, López Molinello, Alfredo
Format: Artículo de revista
Language:Español
Published: Universidad Pedagógica y Tecnológica de Colombia 2018-05-02
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Online Access:http://repositorio.uptc.edu.co/handle/001/2884
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