El entorno comercial de la pectina en la industria alimentaria antioqueña
Waste products from coffee production process (mucilage and pulp) can be used to extract pectin; an industrial raw material, which is not produced in Colombia and has to be all imported. This project was done in order to help Ambiental Mente to characterize the pectin’s commercial environment in...
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| Institution: | Universidad EIA |
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| Main Authors: | , |
| Format: | Artículo de revista |
| Language: | Español |
| Published: |
Administrativa, Financiera, Sistemas y Computación
2014-05-14
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| Subjects: | |
| Online Access: | https://repository.eia.edu.co/handle/11190/680 |
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