Cinética de secado de la yuca (Manihot esculenta Crantz) variedad CORPOICA M-tai en función de la temperatura y de la velocidad de aire

Drying cassava (Manihot esculenta Crantz) variety CORPOICA M-tai was performed in a dryer trays at laboratory scale. Samples of cassava with thickness of 0.2cm and 0.4cm diameter were placed on the dryer in direct contact with hot air under several operation conditions. The effect of temperature (35...

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Bibliographic Details
Institution:Universidad de Sucre
Main Authors: Salcedo Mendoza, Jairo, Mercado B, José L, Vanegas B., Miguel, Fernández Q., Alfredo, Vertel Morinson, Melba
Format: Artículo de revista
Language:Español
Published: 2020-01
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Online Access:https://repositorio.unisucre.edu.co/handle/001/1005
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